Lẩu Thả, or Thả Hotpot, is a signature dish in Phan Thiet, a coastal city in Vietnam’s Binh Thuan province. This unique type of hotpot, perfected at Azerai Ke Ga Bay, an all-suites-and-villas beachfront resort

Festival highlights include Green Curry Chicken, Tom Yum Goong (spicy prawn soup), Pad Thai (stir-fried rice noodles), Mango Sticky Rice, and more. Guests can enjoy à la carte Thai favourites from Sunday to Friday or savour a Thai-themed buffet dinner on Saturdays for CNY188 per person. 

A 150-million-year-old cave in Vietnam’s north has become the extraordinary setting for an immersive theatrical show and a fine dining celebration of hyper-local Vietnamese cuisine

Azerai La Residence, Hue’s Executive Chef Nguyen Dong Hai was named a “Master Culinary Artisan of Vietnam” for his craftsmanship, cultural contributions, and dedication to preserving and elevating Vietnamese and local Hue gastronomy.

Meliá Chiang Mai’s restaurants Laan Na Kitchen and MAI Restaurant and Bar have each been awarded the prestigious “Golden Star Award” for ongoing sustainability efforts as part of Thailand’s Green Kitchen project.

The majestic Dragon Pearl Cave in Vietnam’s north will metamorphose into a restaurant and concert hall

Led by seasoned barista Anuchita Khajeeram, the 45-minute workshop held at the hotel’s Open Living Lounge delves into basic coffee knowledge

Aceh is more than a destination; it’s a story of resilience and warmth, and we invite you to experience it through our doors.

‘Plant-powered goodness’ is the order of the day at this sustainability-focused restaurant celebrating the finest local ingredients.

Dusit International’s sponsorship of The Maverick Academy underscores our dedication to excellence in culinary

Dusit Foods, a subsidiary of Dusit International has signed a strategic partnership agreement with Green House Co., Ltd

The French-based MiICHELIN Guide, famed for its accreditation of “stars” to the most exquisite restaurants

The Archipelago Food Festival: Pamanukan Culinary Feast, themed 'Ocean Odyssey Sea Fest - A Celebration of Seafood Delights

This highly anticipated event brought together prominent influencers and media representatives in a cooking competition,

This competition was participated in by 15 F&B Leaders and 16 Executive Chefs from Archipelago International's hotel units in East Java

Archipelago International, the largest hotel management company in Southeast Asia, is once again holding the “Archipelago Black Box Battle”

This exciting culinary journey takes center stage with the Asian Flavor Journey theme, promising to tantalize your taste buds

Take on a ride to a romantic yet enchanting journey of love at Sthala, a Tribute Portfolio Hotel, Ubud Bali by Marriott International.

It’s no secret that the hospitality industry generates a considerable amount of waste.

When it comes to finding the perfect accommodation in Lombok for your travels, there are countless options to choose from.